| Date/Time |
Session |
Title |
Presenter |
|
Friday, February 18, 2022
1:30:00 PM - 2:30:00 PM |
Beef |
Bull Breeding Soundness Exam and Handling Semen (Freezing and Thawing) |
Chance Armstrong |
|
Friday, February 18, 2022
2:30:00 PM - 3:30:00 PM |
Beef |
ET/Advance Repro Technologies and Synchronization |
Dustin Hollister |
|
Friday, February 18, 2022
4:00:00 PM - 5:00:00 PM |
Beef |
Beef Nutrition 101- What Does a Vet Need to Know to Work with a Nutritionist |
Sara Linneen |
|
Friday, February 18, 2022
5:00:00 PM - 6:00:00 PM |
Beef |
Chute Side Diagnostics |
Lisa A. Willis |
|
Saturday, February 19, 2022
10:30:00 AM - 11:00:00 AM |
Beef |
Setting Up an on Farm Field Trial for Producers |
Miles Theurer |
|
Saturday, February 19, 2022
11:00:00 AM - 11:30:00 AM |
Beef |
Practical Biosecurity |
Julia Herman |
|
Saturday, February 19, 2022
11:30:00 AM - 12:00:00 AM |
Beef |
Anaplasmosis: Practical Principles for the Diagnosis, Treatment and Control of Field Cases and Outbreaks |
Johann F. Coetzee |
|
Saturday, February 19, 2022
1:30:00 PM - 2:15:00 PM |
Beef |
Facilitating Profit-Driven Breeding for Commercial Cow-Calf Producers |
Troy Rowan |
|
Saturday, February 19, 2022
2:00:00 PM - 2:30:00 PM |
Beef |
Receiving Calf Nutrition: Transitioning Calves to Finishing Diets |
Blaine Johnson |
|
Saturday, February 19, 2022
2:30:00 PM - 3:30:00 PM |
Beef |
Practical Feedlot Epidemiology for Veterinarians |
Ryan Rademacher |
|
Saturday, February 19, 2022
4:00:00 PM - 4:30:00 PM |
Beef |
The Business of Raising Beef with Welfare in the Forefront |
Tera Rooney Barnhardt |
|
Saturday, February 19, 2022
4:30:00 PM - 5:00:00 PM |
Beef |
Field Necropsies - Tips for All Shapes and Sizes |
Elizabeth Homerosky |
|
Saturday, February 19, 2022
5:00:00 PM - 5:30:00 PM |
Beef |
Different Animal Identification Methods and its Application in an Infectious Disease Outbreak |
Brad White |
|
